How Properly-Designed Wine Storage Preserves The Quality Of Wine

If you call yourself a wine lover, it is not surprising if you order wine online frequent times. Having too many wines at home that you do not intend to consume right away requires proper storage. Take note that only few brands of wine are ideal for aging, which means most of the brands in the market must be consumed within a few years from its released date.

Because of wine’s sensitivity, you must have a wine storage designed to safeguard its quality. If you are backed-up with a properly-designed wine storage, you can preserve the taste and flavor of the wine even if you are not yet ready to consume it. Having the correct design definitely gets the best out of the bottles of wine you purchased. To guide you in the proper storage of wine, the following tips must be kept in mind:

• Temperature: Heat is one of the enemies of wine. If the temperature is greater than 70F, the wine will age faster than it is supposed to be. A wine that experiences hot temperature decreases its flavor and aroma. The ideal temperature when it comes to wine storage is somewhere between 45F and 65F, 55F being the most ideal. Meanwhile, cold temperature also affects the quality of your wine, as well as drastic temperature changes.

• Light and sun: Storing wine in an area where UV rays can penetrate is a bad idea because it can degrade the quality of the drink. This is also similar to household bulbs, as they can fade the dark color of the bottle which serves as the shield of the wine. For long-term wine storage, premature aging can be prevented by storing it an area that does not let light pass through. Keeping the storage as dark as possible is the best way to go.

• Position: For cork-covered wines, store them on their sides to prevent the cork from drying out. For bottles that are sealed by caps or other material, to keep them on their sides is not necessary. However, storing horizontally is always preferred because it saves space and keeps the wine at top quality at all times.

• No vibration: Do keep your wine in a place where it will not encounter any shake or vibration. Shaking the wine results to fast chemical reaction in the liquid which affects the quality of the drink. Shake or vibration is not an issue if the wine will be consumed at once. However, if wine is to be stored long-term, shake or vibration will affect the wine’s aging process. Check this link to find out more beverage like french wine.